
I’m Dan Pasquali—a TV personality, chef, scientist, and content creator who brings a vibrant, glittery party to the kitchen. As a Great Australian Bake-Off runner-up and Dessert Masters competitor on Channel 10, I’ve showcased my passion for bold, innovative baking on screen and beyond. I’ve been a guest chef on numerous baking TV shows and live TV, and I love performing on stage at food conventions across Australia, the UK, and the USA. Drawing from my Italian heritage, I create unique recipes that blend tradition with creativity. Through Dan’s Bake Lab, I share exciting bakes, food styling, and content that make life a little sweeter.

